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Cranberries are indigenous to North America. The fruit was named “cranberry” by European settlers who called it “crane-berry,” thinking the plant’s flower resembled the head of a crane. Cranberries contain phytonutrients that may have anti-inflammatory and antibacterial effects on the body.

Deep red colour and bold cherry flavour of these organic dried infused cherries pair well with both sweet and savory applications. Dried cherries are a good source of fibre, carbohydrates, antioxidants, and vitamin A.

The Goji berry, also known as the Wolfberry, is referred to as a superfruit because of its rich nutrient content, being especially high in vitamin C, iron, and amino acids amongst many other nutrients. They are typically grown in China, Tibet, and Mongolia.

Figs are known as “the fruit of the Gods.” Known cultivation of figs dates back to 9400-9200 B.C. Figs were prized by the Greeks who used them as a sign of prosperity and for Olympic training.

These nutrient-dense superfruits are rich in essential vitamins, minerals and antioxidants, making them a healthy alternative to sugary snacks. In addition, they are high in fiber and are a great source of natural energy. Best yet, these quality organic medjool dates are soft, chewy and taste like sweet caramels.

The black mission fig received its name from the occasion of Franciscan monks bringing the fruit to California in the mid 1700s. They are deep purple in hue, but turn black when dried. For people trying to reduce their fat intake, figs are an appropriate staple as they do not contain fat yet provide fibre … Read more Organic Black Mission Figs

Prunes have the reputation for being a laxative because of their high dietary fibre content. However, this fibre also aids in reducing cholesterol levels. Prunes are rich in fibre because of their high levels of pectin. The prune is also notable for its levels of vitamin B6, potassium, and iron.

Banana chips are an energy-dense snack. They also provide fibre, potassium, manganese and niacin. They are not to be confused with chifles, which are made from plantains.

Turkey is one of the world’s largest apricot producers. Fresh apricots have a short shelf life, and therefore are usually available in their dried form. They provide fibre, calcium, vitamin A , vitamin C, iron, and carotenes.

The Thompson raisin, also known as the Sultana raisin, is popular because it is seedless. The Sultana grape, which the Thompson raisin is derived from, is also widely grown because of its soil and weather adaptability.

The flame raisin is known for its exceptional sweetness. Flame raisins are of the seedless variety and provide fibre and iron.

Cranberries are indigenous to North America. The fruit was named “cranberry” by European settlers who called it “crane-berry,” thinking the plant’s flower resembled the head of a crane. Cranberries contain phytonutrients that may have anti-inflammatory and antibacterial effects on the body.

Unlike what we are familiar with as “currants,” which are tart, bush-grown berries, the Zante currant is more similar to raisins being from the grape family, sweet and grown on a vine.

Made from real, straight-from-the-source ingredients, Hippie Granola+ goes beyond the ordinary, offering a wholesome blend of fiber and protein derived from nutrient-packed seeds and lentils. Infused with the goodness of gluten-free oats.

Although often affiliated with the hippie health food movement of the 1960s, granola—originally made from a baked and crumbled mixture of graham flour and whole grains—was first created by Dr. John Harvey Kellogg in the 1870s. The food was first called granula, but was changed to ‘granola’ after Kellogg was sued by Dr. James Caleb … Read more Organic Berry Gourmet Granola